Add: Tater Tots $2, Fresh Fries $2
From the Grill
-
BBQ Burger $13.25
A half-pound of flame-broiled Angus beef, topped with Applewood-smoked bacon. Wisconsin dairy cheddar cheese, and our own small batch BBQ sauce. Upgrade to fresh fries or tator-tots Add $2
-
BBQ Chicken Sandwich $13.50
Flame-broiled chicken breast, topped with Applewood-smoked bacon, premium Swiss cheese, and our own small batch BBQ sauce.
-
Southwest Burger $13.75
A half-pound of flame-broiled Angus beef, topped with guacamole, pepper jack, and chipotle aioli.
-
Buffalo Chicken Sandwich $13.50
A freshly-grilled chicken breast, flame-grilled and tossed in our homemade Buffalo sauce. Topped with premium mozzarella, served with Maytag Blue Cheese. Sub Crispy Fried Chicken add…$2.00
*image includes tatter tots which is $2 extra
-
The Cheeseburger $12.50
America’s favorite. Carbone’s quality. A half-pound of flame-broiled Angus beef topped with fresh-sliced American cheese.
-
Chicken & Broccoli $12.00
Flame-grilled chicken breast, broccoli, and brown rice. Sub Salmon $4
-
Club Melt $13
Like a really great BLT with Deli Ham & Turkey, premium American & Swiss cheese, mayo and tomatoes. The B is Applewood-smoked bacon.
-
Cuban Sandwich $14
Hand-crafted with ham, pulled pork, Swiss cheese, pickles and mustard.
-
BAJA TACOS $14.25
Flour tortillas, Southwest chicken topped with chipotle aioli, pico de gallo, lettuce, and shredded cheese. $11.75/two $14.25/three
Served with no side items.
-
FISH TACOS $15
Flour tortillas, Fried Tilapia, topped with chipotle aioli, pico de gallo, cabbage slaw, and a side of salsa verde. $13.50/two $15/three
Served with no side items.
-
The Angus Burger $11
A half-pound of flame-broiled Angus beef grilled done just the way you like it.
-
Salmon BLT $15
Grilled Salmon, bacon, lettuce, and tomato with our roasted garlic aioli.
-
Mushroom & Swiss Burger $12.75
A half-pound of flame-broiled Angus beef, smothered with sautéed mushrooms and topped with melted Swiss cheese. Fresh Fries or tator-tots are just $2 extra.
-
Mushroom Swiss Chicken Sandwich $12
Flame-broiled chicken breast loaded with sautéed mushrooms and topped with melted Swiss cheese.
-
Carbone’s Patty Melt $12.75
A half-pound of flame-broiled Angus beef topped with sautéed onions, premium American & Swiss cheeses and our own Thousand Island dressing. Substitute fries or tator-tots Add$2
-
Prime Rib Sandwich $16
Roasted and shaved Black Angus prime rib, smothered in mozzarella cheese, served with a side of our own au ju and horseradish sauce. For just $1.50 more, you can load it with mushrooms, onions, peppers,…just ask.
-
Pulled Pork Sandwich $12
Applewood-smoked bacon, Pepper jack cheese, and pulled pork braised in our own small batch BBQ sauce.
-
Rueben $14
Boyle’s Famous Chicago-deli corned beef topped with premium Swiss cheese, sauerkraut, and our own Thousand Island dressing. Served on grilled marble rye.
-
Classic Tuna Melt $11.75
Seasoned tuna with freshly diced celery, diced onions, tomato and premium American cheese.
P. (952) 997-2900